Food Menu

STARTERS

GUACAMOLE

Made fresh daily with Hass avocados, pico de gallo, lime, cilantro and roasted jalapeno 9.99

QUESO BLANCO

A creamy blend of cheese, tomatoes, roasted onions, jalapenos and topped with green onions
Small 6.99 Large 8.99
Enhance it with Molida beef or Chorizo 1.25 / 2.25

DIP TRIO

A combination of our refried beans, queso blanco, and guacamole. Sorry, no substitutions. 12.99

GET YOUR FREAK ON QUESO

It’s our awesome queso with Pico de Gallo, guacamole, and Molida beef 11.99

SHRIMP AND CHORIZO CHEESECAKE

Spicy, creamy cheesecake filled with shrimp, chorizo, smoked jalapenos and seasonings, topped with salsa verde and drizzled with aioli sauce, served warm 9.99

CRAWFISH QUESO

Creamy queso filled with Louisiana crawfish tails, onions, corn, celery, garlic and lots of spice 14.99

ISLAND JERK CHICKEN

Three Chicken skewers marinated in Jerk spices, seared and served with honey lime sour cream 9.99
Please allow 12 minutes to cook

SAMPLER

1 beef flauta, 1 Tex Mex Egg Roll, and 1 Crawfish Bandito served with raspberry-chipotle, aioli sauce
and queso 16.99

FLAUTAS (2)

Two Flour tortillas stuffed with your choice of Molida beef or chicken with Monterey Jack, cheddar cheese and served with chipotle aioli 8.99/9.99

MEXICAN PIZZA

Two flour tortillas stuffed with our Molida beef, creamy refried beans and pepper jack cheese; topped with Monteray Jack cheese, pico de gallo, black olives, green onions and sour cream. Served with our special taco sauce. 12.99

CRAWFISH BANDITOS (2)

Two Flour tortillas stuffed with crawfish, mixed cheese and a blend of seasonings; rolled up and fried. Served with guac and sour cream. 13.99

TEX MEX EGGROLLS (3)

Grilled chicken blended with fire-roasted corn, black beans, mixed cheese, and cilantro Served with raspberry-chipotle sauce 12.99

NACHOS SENCILLO

Crisp tortilla chips, fire roasted corn and black bean salsa, queso blanco, Monterrey Jack and cheddar cheese, sour cream, pickled jalapenos, pico de gallo, guacamole and black olives 13.99

Add Fajita Chicken, Molida Beef, Pork Pibil or Chili Con Carne 4.50

Add Fajita Steak, Smoked Brisket, Portobello Mushrooms or Fajita Shrimp 5.99


QUESADILLAS

All quesadillas are served with sour cream, jalapenos, lettuce, and green onions.

Add Guacamole 1.25
Add pico de gallo in or on side .59

Mayan

Pork Pibil with jalapeno and Pepper Jack cheese and grilled pineapple relish Served with a side of BBQ dipping sauce  15.99

Baja

Fajita steak, fire-roasted corn and black bean salsa, Monterey Jack and cheddar cheese 15.99

Cabo

Grilled gulf shrimp, applewood bacon, fire-roasted corn, mango, Monterey Jack and cheddar cheese 17.99

Cheese

Monterey Jack and cheddar cheese 8.99
Add Fajita chicken, Pork or Molida beef 4.50
Add Fajita Steak, Smoked Brisket, Portobello Mushroom or Shrimp 5.99


TACO PLATES

2 tacos served on soft flour tortillas with choice of two sides or a cup of tortilla soup 14.99
Corn, or hard corn tortillas available on request.

A La Carte tacos 4.99-6.49

DIEGO’S FISH

Grilled or fried tilapia, Creole slaw, pickled red onion, pico de gallo, cilantro and topped with chipotle aioli

Pickled red onion and Creole slaw are served chilled.

SMOKED BRISKET

add 1.50 each
House Smoked Brisket, fried onions, horseradish cream sauce and cilantro

DEEP SOUTH

add .69 each

Fried chicken strips, diced avocado, applewood smoked bacon, Monterey Jack & cheddar cheese and topped with Agave-Creole mustard

CORONA SHRIMP

add .69 each
Grilled or fried shrimp, Creole slaw, pickled red onion, pico de gallo and topped with chipotle aioli

Pickled red onion and Creole slaw are served chilled.

VEGETARIAN ESTRICTO

add 1.50 each
Portobello mushrooms sautéed in garlic, smoked Gouda, truffle oil, toasted pine nuts and topped with salsa and green onions

Remove Gouda for vegan

VELVET STEAK

add .69 each
Fajita Steak, Monterey Jack & cheddar cheese, mango salsa and topped with chipotle aioli

PORK PIBIL

Smoked pulled pork, char-grilled onion & red peppers, cilantro and topped with chipotle aioli

AHI TUNA

add 1.50 each
Seared Ahi tuna with avocados, red onions, queso fresco, Creole slaw, raspberry chipotle sauce

Pickled red onion and Creole slaw are served chilled.

THE GRINGO

Beef or Grilled Chicken
Molida beef, romaine lettuce, pico de gallo, black olives, mixed cheese and topped with chipotle aioli

add .69 each

CHEFS’ TACO –

Ask what we’ve been cooking up in the kitchen! Please ask your server about our featured taco (market price).


FAJITAS

Grilled onions and bell peppers in a sizzling skillet, pico de gallo, sour cream, cheese and jalapenos Served with two sides or a cup of tortilla soup. Served with warm flour tortillas.

Add guacamole 1.25

CHICKEN 21.99

STEAK 26.99

SHRIMP 26.99

PORTOBELLO 24.99

MIXED (CHOOSE ANY TWO) 26.99


FAMILY GRILL PLATTER

Steak and chicken fajita, jumbo gulf shrimp, smoked jalapeno, and cheese sausage, pico de gallo, sour cream, cheese, whipped garlic butter, Creole slaw, grilled pineapple and choice of 4 sides 58.99 Feeds 3 to 4

Add guacamole 1.25

Add 6 jumbo shrimp 8.99


SMOKE & GRILL

Served with two sides

CHIMICHANGA 

Deep fried burrito filled with house-smoked brisket, rice, black beans and topped with queso sauce Served with horseradish dipping sauce 18.99

SEARED AHI TUNA 

Yellowfin tuna seared rare with grilled pineapple habanero relish 21.99

MIXED GRILL

Fajita chicken and steak, pulled pork, jalapeno cheddar sausage,   Served with chipotle BBQ sauce 29.99

SHRIMP & GRITS

Jumbo shrimp sautéed with garlic, Worcestershire, lemon juice, jalapenos on top of Chipotle cheese grits Served with warm tortillas 23.99


BURRITOS

EL BIG BURRITO

Mexican yellow rice, Monterey Jack and cheddar cheese, black beans and topped with choice of Ranchero, green chili or jalapeno cream sauce plus sour cream and green onions 9.99

Add Fajita Chicken, Pork or Molida Beef 4.50

Add Fajita Steak, Smoked Brisket, Portobello Mushroom or Shrimp 5.99

Want it naked? Just hold the tortilla.
Try it EXPLODED! Drenched with queso 1.99


ENCHILADAS

Three enchiladas served with choice of two sides or cup of soup or chili.

Our enchiladas are topped with chopped green onions and served with sour cream & jalapenos.

CHEESE

Topped with queso 13.99

CHICKEN

Topped with mixed cheese and green chili sauce 14.99

BEEF

Topped with mixed cheese and Ranchero sauce 15.99

PORK

Topped with mixed cheese and green chili sauce 15.99

SMOKED BRISKET

Topped with mixed cheese and green chili sauce 17.99

SHRIMP

Topped with mixed cheese and jalapeno cream sauce 17.99

COMBINATION

Choose any 3 enchiladas from above. Each served with paired sauce.  17.99


Salads

House-made dressings include: Grilled Green Onion Caesar, Chipotle Ranch, Cilantro-lime Vinaigrette, Agave-Creole Mustard,  Fat-Free Ranch or Fat-Free Salsa Ranch
Add Molida beef, Fajita Chicken or Pork 5.49
Add Shrimp, Fajita Steak, Smoked Brisket, or Grilled Portobello Mushrooms 6.99
Add Ahi Tuna 7.50

Ensalada De Casa

Lettuce, tomato, black olives, Monterey Jack and cheddar cheese 7.99

Taco Salad

Crispy tortilla bowl, chopped romaine, tomatoes, fire-roasted corn and black bean salsa, black olives, Monterey Jack and cheddar cheese, guacamole and sour cream 11.99

Tampico Salad

Wild lettuces, romaine, sliced orange, mango, queso fresco, spiced toasted almonds and served with Agave-Creole Mustard dressing 10.99

Cilantro-Lime Salad

Spring mix, romaine, sliced avocado, roasted red pepper, applewood bacon, Monterey Jack and cheddar cheese. Served with Cilantro-Lime Vinaigrette and topped with crispy tortilla strips 11.99

Manchego Caesar

Crisp romaine, shaved Manchego cheese, crisp tortilla strips and tossed in grilled Green Onion Caesar 8.99


Sides

3.99

Stewed Black Beans

Vegan

Mexican Yellow Rice

Refried Beans

Mexican Street Corn on the Cob

Sweet Plantains

Creole Slaw

Premium Sides

Add .59

Chipotle Cheese Grits

Fried Brussel Sprouts

(Fried brussel sprouts tossed in sweet chili glaze with pumpkin seeds and bacon)


Soups

Chicken Tortilla Soup

Roasted chicken, tomatoes, jalapenos, cilantro and topped with crisp tortilla strips, pico de gallo and sliced avocado
Cup 4.99 Bowl 7.99

Cantina Chili

Chorizo sausage, beef, pinto and black beans, chipotle peppers and fire roasted tomatoes. Topped with crisp tortilla strips, mixed cheeses, sour cream and green onions
Cup 5.99 Bowl 8.99