Lunch is served 11am to 3pm Monday – Friday at Baton Rouge Location
Friday 11am – 3pm in New Orleans
Grilled onions and bell peppers on a sizzling skillet, pico de gallo, sour cream, cheese, and jalapenos. Served with warm flour tortillas and 2 sides or cup of tortilla soup.
Add guacamole 1.25
Add a pork tamale 2.49
Full Menu always available for lunch!